Panel Discussion: “Flavors of Success: Empowering Dayton's Culinary Entrepreneurs”

Join us for an inspiring panel discussion featuring the talented caterers from the 6888 Catering Collective. "Flavors of Success" will spotlight local food entrepreneurs who have transformed their culinary passion into thriving businesses. Panelists will share their journeys, challenges, and successes, offering invaluable insights into the world of food entrepreneurship. Additionally, they will discuss the unique opportunities provided by the 6888 Kitchen Incubator, including access to a state-of-the-art commercial kitchen, business development resources, and a supportive community. This event is a unique opportunity for aspiring chefs, caterers, and food enthusiasts to connect with Dayton’s culinary community, learn about the resources available at the 6888 Kitchen Incubator, and understand how joining our collective can pave the way to success.

Open House: “The Taste of 6888: Open House & Culinary Showcase”

Discover the heartbeat of Dayton’s culinary innovation at the 6888 Kitchen Incubator Open House! This event invites you to explore our state-of-the-art commercial kitchen, meet the skilled members of our 6888 Collective, and savor their mouth-watering creations. Enjoy live cooking demonstrations, networking opportunities, and a taste of the culinary delights that the 6888 Kitchen Incubator is bringing to Dayton. Members will be providing samples of their delectable dishes and offering items for sale, giving you the chance to experience firsthand the quality and creativity that our collective brings to the table. Whether you're an aspiring food entrepreneur looking for a supportive space to grow your business, or a community member interested in booking exceptional catering services, this is your chance to witness the excellence fostered within our incubator.